This fresh grand cru chocolate slab made from Arriba cacao beans from Esmeraldas in Ecuador, combined with caramelised Piedmont hazelnuts, promises an exclusive chocolate treat.

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This fresh grand cru chocolate slab made from Criollo cacao beans from Maracaibo in Venezuela, combined with roasted pistachios, almonds and sultanas, promises a fruity chocolate treat.

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This fresh, milk chocolate slab made with Swiss milk, combined with caramelised Piedmont hazelnuts, promises a well-balanced chocolate treat.

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This fresh, milk chocolate slab made with Swiss milk, combined with caramel pieces, a pinch of Fleur de Sel and caramelised Piedmont hazelnuts, promises a surprising chocolate treat.

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This fresh, milk chocolate slab with Swiss milk, combined with roasted Piedmont hazelnuts, promises a well-balanced chocolate treat, and all without any added sugar.

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This fresh, milk chocolate slab made with Swiss milk, along with Swiss cherries and blue-pink alpine flowers, promises a refined chocolate treat.

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