Flavour: this is the taste of our chocolate with Swiss milk
Our milk and white chocolates made with Swiss milk are freshly prepared using the traditional skills of the master chocolatier. Master craftsmanship and passion go into making this chocolate indulgence with only the finest ingredients. Enjoy melt-in-the-mouth creations with an unmistakably creamy taste.
Swiss origin you can really taste
For our milk and white chocolates, we use exclusively Swiss milk that meets our animal farming and milk processing standards. After all, it’s thanks to the maximum freshness and quality that we are able to make our products without any preservatives.
Experience Swiss chocolate with all your senses
Listen to the natural soundscape of the Swiss Alps with their grazing cows.
Our chocolate bars made with Swiss milk:
Milk chocolate, 37% cacao
Fresh chocolate made with Swiss milk for that unmistakable creamy flavour.
Milk chocolate noisette, 37% cacao
Fresh chocolate made with Swiss milk and toasted Piedmont hazelnuts for that unmistakably creamy flavour.
Intense milk chocolate, 42% cacao
Fresh chocolate made with Swiss milk for an unmistakably intense flavour.
White chocolate
White chocolate made with Swiss milk for that unmistakable creamy flavour.